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What are the 7 major risk factors for coronary heart disease?

The traditional risk factors for coronary artery disease are high LDL cholesterol, low HDL cholesterol, high blood pressure, family history, diabetes, smoking, being post-menopausal for women and being older than 45 for men, according to Fisher. Obesity may also be a risk factor.

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What are four coronary risk factors that can be controlled and are related to how and what we eat?

Diet is an important risk factor for heart disease. Obesity, high blood pressure, and a diet high in saturated fats are related to food-related risk factors. A low-saturated fat, high-fibre, high plant food diet can reduce the risk of heart disease.

What are the 11 coronary risk factors?

The major risk factors. There are many risk factors for CAD and some can be controlled but not others. The risk factors that can be controlled (modifiable) are: High BP; high blood cholesterol levels; smoking; diabetes; overweight or obesity; lack of physical activity; unhealthy diet and stress. What is cardiovascular risk factors? What are cardiovascular disease risk factors? Risk factors for cardiovascular disease are particular habits, behaviors, circumstances or conditions that increase a person's risk of developing cardiovascular disease, including lack of exercise, unhealthy eating, smoking, diabetes, age and family history.

By Pearlman Rhatigan

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