What does not in the cards mean?

Likely or certain to happen, as in I don't think Jim will win-it's just not in the cards. This term, originally put as on the cards, alludes to the cards used in fortune-telling. [ Early 1800s]

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Moreover, what is a black egg yolk?

Double yolks can also come from older chickens nearing the end of their egg-producing period. Black or green spots inside the egg may be the result of bacterial or fungal contamination of the egg. If you come across an egg with black or green spots discard the egg. And another question, what does a green yolk mean? Is it safe to eat? A: The green ring around the yolk of a hard cooked egg happens because hydrogen in the egg white combines with sulfur in the yolk. The green ring can also be caused by a high amount of iron in the cooking water. The green ring is harmless and safe to eat.

Thereof, why is my egg white green?

Greenish color in egg whites is usually due to riboflavin (vitamin B2), that is a desirable component. So there is nothing wrong with greenish whites that are most frequently observed in fresh, high-quality eggs. What causes black egg yolk? The discoloration that sometimes forms around the yolk of hard-boiled eggs is the result of a reaction between sulfur in the whites and iron in the yolks. It is harmless. It occurs when eggs have been cooked for too long or at too high a temperature.

Regarding this, what is rotten egg?

A rotten egg is an egg that is no longer safe to eat. People also ask why do boiled egg yolks turn black? The dark ring that forms around the yolk of a hard boiled egg is called a sulphur (sulfur) ring. When the egg is boiled the sulphur and hydrogen in the egg white combine to make sulphur dioxide gas, and this gas reacts with the iron in the yolk to form a dark ring.